Browse By

Category Archives: Food

No Thumbnail

Adele Isn’t Discussing Her Weight So Why Are We?

Even compliments send a powerful message about whose bodies we value. ast Wednesday pop superstar Adele posted a photo of herself in recognition of her 32nd birthday. Not a topic of the post? Adele’s weight loss. Her caption thanked fans for wishing her a happy birthday, and

How to Lose Weight Fast: 3 Simple Steps, Based on Science

There are many ways to lose a lot of weight fast. That said, many diet plans leave you feeling hungry or unsatisfied. These are major reasons why you might find it hard to stick to a diet. However, not all diets have this effect. Low

How Cool Are These Cloud Eggs?

For breakfast, Toby and Anton usually eat cereal or toast, but to jazz it up, how rad are these cloud eggs? You whip up the egg whites, almost like a meringue. What a fun way to start the day! Here’s how to do it… Cloud EggsBy

A Perfect Snacking Cake

I’m not a huge baker, but that changes when the holidays come along… I mean, don’t get me wrong. I am a huge baked goods fan, I’m just more into cooking, a hobby that doesn’t require actual precision and punish you for omitting a single ingredient.

Five-Ingredient Dinner: Pesto Pizza With Fixins

For our five-ingredient dinners series, a reader named Christine loves this pesto pizza with corn, feta and arugula. “Not only is it super fast, but it also feels slightly ‘fancy’ when friends are over. My kids like it, too — although they may ask for the arugula

9 Rules for Better Salads

I know everyone goes all cuckoo for strawberries and rhubarb this time of year, but for me, spring is all about… …bushels of fresh, flavorful greens at the market. Nothing says “warm days are ahead” to me quite like a bite of properly dressed peppery

Taste Test: What’s the Best Pancake Mix?

I’ve been impressed with home cooks over the past few quarantined months. Look at all of them, whipping up a Dutch baby on a random Tuesday morning, or prepping batter after dinner for overnight yeasted waffles, or making sourdough pancakes using their very own starters! But

The Ultimate Crowdpleaser: Matar Paneer

“I have lost count of how many times I have made khichdi in quarantine,” Priya Krishna posted on Instagram in mid-April, and pretty soon after, we could say the same in our house. The vegetarian, pantry-friendly rice and mung bean dish became so universally loved, it was clear

Three No-Cook Summer Sauces

In the summer, not only do I want to minimize the time spent cooking in a hot kitchen… I also want to minimize the time spent thinking about cooking in a hot kitchen. This is why you can open my fridge any day between June and September

Have You Tried Organic Wine?

Do you drink wine? If so, have you tried organic wine? Lately, we’ve been into the new Wonderful Wine Co. line, which is great for so many reasons… In a perfect world, all wines would be made using just water and fermented grapes. But since winemakers aren’t